Episode 104: Feast

Welcome back to When’s Food where food is always on the mind and the hosts are always salty. We’re coming off the Christmas weekend and in the midst of the holiday season when almost every gathering revolves around food (PERFECT for us) so we came together for a Feast episode! What is a feast if you don’t stare awkwardly at one another waiting for someone to say something … and if that doesn’t describe this podcast we don’t know what does! Join us and chow-down on some dry turkey, myrrh, solar plexus, lube luges and—most importantly—hot crossed buns. We hope y’all are having a safe, warm and merry holiday season!